Giasira Rosso

Giasira Rosso

Igt “ terre siciliane” red medium – bodied wine,obtained from a blend of “Nero d’Avola “and “Merlot” grapes, vinified in red,aged partly in steinless steel containers and partly in 225 litres barriques for nine months ,refined in bottles for 3 months.

Colour: intense ruby red with black hues.
Aroma: fresh and elegant with pleasant intensity , light vegetable scent,young notes and hints of morello cherry.
Flavour: rich, savoury, fleshy, it has a delicate polyfenolic structure, is luscious and persistent with a velvety final.
Annual production: 6000/8000 bottles
Alcohol content: 13,5/14,5 °Vol

«

»